Servings: 20 - 4 oz. Portions (5lb.

Wiley's Beans and Peas seasoning is a diversified flavor profile that will lend itself to other vegetable preparations. With a slight smoky flavor note its balance or flavors makes this Side dish very flavorful.

Ingredients

3 oz. Wiley's ® Beans & Peas Seasoning
1 lb. 6 oz. Green Beans
1 lb. 6 oz. Potato Wedges
2 lb. Water
1 tsp. Onion Powder
˝ tsp. Black Pepper, ground
1 tbs. Thyme, dry leave
˝ oz. Corn Starch
˝ oz. Flour

Preparation:

   1. ombine water with onion powder, black pepper, thyme, Beans & Peas Seasoning, Corn starch and flour. Blend well until completely dispersed.
   2. Heat over a stovetop on medium-high heat till mixture has thickened.
   3. Add potato wedged and cook till they have a tender bite.
   4. Add the green beans and cook till tender with a bite.
   5. Remove from heat and serve hot.
   6. Hold at 140°F or above. Store at 40°F or below.